Bring your kitchen out of the good old days with Rosamond Restaurant Consulting
Our research chef can help steer you clear of menu mishaps or create items tailored for you
Abundance of inventory is not a good thing. Like everything else a balance must be struck.
Bring life to your ideas with Rosamond Restaurant Consulting
Let us help you train your crew to be happy productive team members
Rosamond Restaurant Consulting can help you with menu engineering. Eye movement has been perfected to almost a science, by not placing key items in the right spots you could be losing out on lots of sales & menu growth. Our team of graphic designers can also work with you on new menu's and redesigns. A menu is a restaurants number one vehicle for sales, you could be doing yourself and your company a disservice by dismissing it as just text and prices on a piece of paper.
Broken grill, no problem. We can provide your restaurant, pop up, food truck or venue with the right equipment at the right price for you. We will work with you and advise you on the right solution for any problem. A used charbroiler properly maintained and refurbished will operate like a brand new piece of equipment, we want you to invest in your restaurant where it matters & will help you budget to meet your goals.